Feeding the Family

This week, an episode all about … food! But first: There’s still time to get Tablet’s “Passover Haggadah: An Ancient Story for Modern Times” on Kindle or as an e-book.
Listen in as Stephanie tours the Joyva factory and learns about how the jelly rings (and the marshmallow twists, and the halvah bars) get made at the family-run confection company.

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